quick lunch
Jul. 9th, 2014 01:09 pmI puttered around during my lunch hour instead of eating, so I had to come up with something with seven or so minutes to spare. We still had leftover watermelon from the Fourth of July, so I took chunks of that & topped it with Gorgonzola cheese & basil for a little salad. It was pretty tasty! The basil really provided a refreshing contrast to the sharpness of the cheese.