Mar. 22nd, 2014

adjusting

Mar. 22nd, 2014 07:56 pm
novapsyche: a woman of stature circa 1900s peering out of a ring (womanring)
I made the chicken & coconut milk recipe again, with some changes. I wanted to scale up, but not completely double. Also, I didn't feel the need to adjust completely to scale--I'm trying to develop my innate cooking chops.

specifics )

I like that I've gotten to this stage as a cook. I not only can feed myself, I can do so with really tasty dishes. I would not hesitate to serve this soup to others. I'm glad I've gotten enough of a foothold on individual ingredients that I can think about branching out into being inexact, not merely following recipes but rather relying on my developing palate instead.

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novapsyche

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